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Rosemary Walnuts

Ingredients

  • 2 cups walnut halves
  • Cooking spray
  • 2 teaspoons dried rosemary, crushed
  • 1/2 teaspoon kosher salt
  • 1/4 to 1/2 teaspoon cayenne pepper

Directions

  1. Place walnuts in a small bowl. Spritz with cooking spray. Add the seasonings; toss to coat. Place in a single layer on a baking sheet.
  2. Bake at 350° for 10 minutes. Serve warm, or cool completely and store in an airtight container.

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