Ingredients
- 4 c. cubed watermelon
- 1 750-ml. bottle moscato
- 1 c. rum
- Juice of 4 limes
- Zest of 2 limes
- 1 tbsp.sugar
- lime slices, for garnish
Directions
- In a blender combine watermelon, moscato, rum, lime juice and zest, and sugar and blend until smooth. Refrigerate until chilled.
Garnish glasses with lime slices and serve.
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