Cheesecake Frappuccinos

INGREDIENTS

• 1 c. coffee, room temperature
• 1/2 c. milk
• 1/4 c. caramel, plus more for serving
• 4 tbsp. cream cheese, softened
• 2 tbsp.
• Ice
• Whipped cream, for serving

DIRECTIONS

1. In a blender, combine all ingredients except for ice and blend until smooth. Add ice and blend until slushy. 
2. Drizzle caramel around inside of glasses, then pour over frapp mixture. Top each glass with whipped cream and drizzle with more caramel.

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