fbpx

Crockpot Salsa Chicken

INGREDIENTS

  • 2 lbs chicken breasts boneless, skinless (about 4)
  • 2 cups salsa mild
  • 1 cup Mexican Blend cheese shredded

INSTRUCTIONS

  1. Prepare chicken: Place whole chicken breasts in your crockpot then pour the salsa over each breast. 
  2. Cook: Cook anywhere from 1 1/2 to 2 hours on high or 4 hours on low, you don’t want to cook it longer because it will start falling apart.
  3. Preheat your oven to 425 F degrees.
  4. Add Cheese: Transfer the chicken to a 9×13 inch baking dish. Spoon some of the leftover salsa over the chicken.  Sprinkle each breast with cheese, about 1/4 cup of cheese for each breast. 
  5. Bake: Place the baking dish in the oven and bake for 15 minutes or until the cheese is golden brown and is bubbling.

ALL RIGHTS RESERVED © 2019 www.jocooks.com

SHARE THIS
Share on facebook
Share on twitter
Share on google
Share on pinterest
YOU MAY ALSO LIKE
LEAVE A COMMENT

Leave a Reply

Sign Up For Our Newsletter.

Stay connected for your daily dose of Parenting Advice, Houston Area Events, Awesome Giveaways and much more!

Thanks for joining our family.

dewberry farm
ROCO Oceans

october, 2020

X
X