Rosemary Walnuts

Ingredients

• 2 cups walnut halves
• Cooking spray
• 2 teaspoons dried rosemary, crushed
• 1/2 teaspoon kosher salt
• 1/4 to 1/2 teaspoon cayenne pepper

Directions

1. Place walnuts in a small bowl. Spritz with cooking spray. Add the seasonings; toss to coat. Place in a single layer on a baking sheet.
2. Bake at 350° for 10 minutes. Serve warm, or cool completely and store in an airtight container.

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