Taco Soup

INGREDIENTS

• 1 tbsp. canola oil
• 1 large onion, chopped
• 2 lb. ground beef
• 1 15-oz. can pinto beans
• 1 15-oz. can corn
• 1 15-oz. can fire-roasted tomatoes
• 1 tbsp. Taco Seasoning
• 1 1/2 c. water
• sour cream, for garnish
• Sliced green onions, for garnish

DIRECTIONS

1. In a large Dutch oven or pot over medium heat, heat oil. Add onion and cook onion until soft, 5 minutes, then add ground beef and cook until no longer pink.
2. Add beans, corn, fire-roasted tomatoes, taco seasoning, and water.
3. Garnish with sour cream and green onions.

ALL RIGHTS RESERVED © 2018 www.delish.com