Ingredients
1.75 oz NEFT ultra-premium vodka
1 oz chilled espresso
.5 oz simple syrup
3 dashes walnut bitters
2 dashes cocoa powder
1 oz egg white
Shake all ingredients except egg white in mixing tin with ice and shake vigorously. Strain into martini glass. Add egg whites to a dry mixing tin and shake
well, then add ice and continue to shake until a foam builds, and layer over cocktail. Garnish with cocoa powder.
Image and recipe courtesy of NEFT
