FAMILY FEED

Contemporary American, Healthy Cuisine with International Influences If you’re looking for a welcoming restaurant which serves up delicious and fresh dishes in a great neighborhood,…

INGREDIENTS 1 2-lb Butternut squash (cut in half length-wise, seeds removed) 2 tbsp Avocado oil (divided) Sea salt Black pepper 6 cloves Garlic (minced) 2 tbsp Fresh thyme 1/2 tsp Cinnamon 1/8 tsp Nutmeg 4 cup Chicken bone broth (or any broth of…

Ingredients 1 (14 oz) can coconut milk 1/2 cup low-sodium chicken broth 3 Tbsp red curry paste, such as Mae Ploy or Thai Kitchen 1 tsp brown sugar 1/2 tsp ground coriander 1/2 tsp ground cumin 1 Tbsp peeled and…

Red Hot Martini to spice up your night A Red Hot Martini is the perfect cocktail to spice up your next happy hour! A little…

Ingredients 1 tablespoon canola oil Two 10-ounce cans diced tomatoes with chiles, such as Rotel 1 cup chicken broth 1 tablespoon chili powder 1 teaspoon…

Ingredients Chocolate Cake: 1 stick (8 tablespoons) unsalted butter, melted and cooled slightly, plus more for the pan 1 cup all-purpose flour (see Cook’s Note),…

INGREDIENTS (8-ounce) can tomato sauce 1 tbsp. chopped chipotle in adobo, plus 1 tbsp. adodo sauce 2 tsp. ground cumin Kosher salt 4 cloves garlic, pressed1  red onion,…

INGREDIENTS 2 apples 1/4 c. peanut butter 1/4 c. jelly DIRECTIONS Slice apples into ¼” rounds. Use a small cookie cutter to cut the core from the center…